Debunking Common Misconceptions about Refurbished Refrigeration Units
16 December 2021
Different commercial establishments maximise food products in generating revenues. One of these establishments is the restaurant. The operation of a restaurant can only offer quality meals if they utilise fresh and nutritious food products. Another establishment that maximises food products is the shopping mall. A shopping mall enables customers to pick their needed food products. And to ensure that these establishments can keep and store their food products properly, they would normally invest in and purchase refrigeration units. Refrigeration units are designed to store perishable products and keep them refrigerated. With their capabilities, businesses that are utilising food products purchase […]
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Overcome Coolroom Emergency Breakdowns by Hiring a Mobile Coolroom
02 December 2021
A coolroom is intended to store food products, pharmaceutical items, and other temperature-sensitive things that are often found in commercial kitchens, warehouses, and other places. This specific storage solution has a refrigerated space that allows businesses to preserve their products for a long time. Although coolrooms are constructed out of durable components, they can still fail unexpectedly. Some coolrooms may not be powered on anymore, while others may suddenly stop providing cold temperatures. Other issues that coolrooms may abruptly demonstrate include the introduction of water to products, over-freezing items, and allowing the products to rot or get damaged. Emergency breakdowns […]
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4 Things to Consider when Buying a Refrigerator for Your Commercial Kitchen
18 November 2021
Businesses that maximise commercial kitchens can only be effective if they possess high-quality food products. And one great appliance that can preserve the properties of these products is a refrigerator. Refrigerators are appliances that can help commercial kitchens fulfil their goals and objectives as they can store food products at the recommended low temperatures. The presence of low temperatures inside the refrigerators can easily protect food products from being contaminated. It can even preserve the nutritional value of these products, making them fresh and intact. It can likewise prolong the shelf life of food products, preventing businesses from wasting energy […]
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The Cost of Neglecting Commercial Refrigeration Maintenance
04 November 2021
Commercial refrigerators have been essential to restaurants, bakeries, and other similar establishments due to a couple of reasons. For one, these commercial refrigeration units have been very helpful in ensuring the safe and hygienic storage of food products and ingredients. Since their interiors are constantly at low temperatures, bacteria and other harmful microorganisms are prevented from spoiling the stored products. Aside from safe and hygienic storage, commercial refrigeration units can also provide ample storage spaces. Most commercial refrigeration units come in large form factors, ensuring that all products can be stored conveniently. The Essence of Refrigeration Maintenance All the features […]
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The Importance of Testing and Tagging Refrigerators
11 October 2021
Businesses involved in the foodservice industry would have to ensure the existence of quality cold storage solutions. Most of the time, business owners maximise refrigerators in storing their products. Commercial refrigerators are being maximised by business owners due to their accompanying benefits. For one, these refrigerators are capable of storing and preserving the quality of food products. They can likewise ensure that the products will stay fresh before they are used, served, or sold to customers. And when picked appropriately, commercial refrigerators allow business owners to save resources, especially time, energy, and money since their specifications match the needs of […]
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